Water Soluble Antifungal Metabolites of Pea (pisum Sativum) Leaves Determine Infection by Erysiphe Pisi

نویسندگان

  • Amar Bahadur
  • B. K. Sarma
  • U. P. Singh
چکیده

Antifungal activity of water soluble exudates of pea leaves was assayed. Exudates of different nodal leaves were collected by dipping them in sterilized distilled water for different length of time and conidial germination of four non-pathogenic to pea fungi (Alternaria solani, Curvularia lunata, Helminthosporium penniseti and H. echinocloa) and one pea pathogenic to pea fungus (Erysiphe pisi) was observed in the collected exudates. The leaf exudates inhibited differently conidial germination and A. solani and C. lunata were found highly susceptible. Conidial germination on exudate-depleted pea leaves showed better germination of E. pisi than on non-depleted leaves. Bipolar germination was the highest on II and III nodal leaves dipped in distilled water for 18 h while after 24 h it was the highest on I nodal leaves following dipping in distilled water. Similarly, conidial germination of E. pisi was observed on different nodal leaves of pea of different age. It was very clear that young leaves did not support germination at all and on the same nodal leaves conidia germinated after the leaves became older. No germination was observed on less than 20-day-old leaves. Moreover, 30-day-old leaves were found to be highly susceptible as bipolar germination of E. pisi conidia was maximum on such leaves and did not increase with aging.

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

ثبت نام

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

منابع مشابه

Foliar Application of Plant Growth-Promoting Rhizobacteria Increases Antifungal Compounds in Pea (Pisum sativum) Against Erysiphe pisi

Systemic effect of two plant growth-promoting rhizobacterial (PGPR) strains,viz., Pseudomonas fluorescens (Pf4) and P. aeruginosa (Pag), was evaluated on pea (Pisum sativum) against the powdery mildew pathogen Erysiphe pisi. Foliar spray of the two PGPR strains was done on specific nodal leaves of pea and conidial germination of E. pisi was observed on other nodal leaves,distal to the treated o...

متن کامل

Control of Erysiphe pisi Causing Powdery Mildew of Pea (Pisum sativum) by Cashewnut (Anacardium occidentale) Shell Extract

The effect of methanolic extract of cashewnut (Anacardium occidentale) shell extract was seen on conidial germination of Erysiphe pisi and powdery mildew development in pea (Pisum sativum). Maximum conidial germination inhibition of E. pisi on glass slides was observed at 300 ppm. Similar effect on floated pea leaves was observed after 48 h at the same concentration. Conidial germination on int...

متن کامل

Antifungal Activity of Nor-securinine Against Some Phytopathogenic Fungi

Crude extracts and active principles from medicinal plants have shown potential role in controlling plant diseases in glasshouses as well as in fields as one of the safest and ecofriendly methods. The effect of nor-securinine (an alkaloid) isolated from Phyllanthus amarus has been seen against spore germination of some fungi (Alternaria brassicae, A. solani, Curvularia pennisetti, Curvularia sp...

متن کامل

Discovery of a Novel er1 Allele Conferring Powdery Mildew Resistance in Chinese Pea (Pisum sativum L.) Landraces

Pea powdery mildew, caused by Erysiphe pisi D.C., is an important disease worldwide. Deployment of resistant varieties is the main way to control this disease. This study aimed to screen Chinese pea (Pisum sativum L.) landraces resistant to E. pisi, and to characterize the resistance gene(s) at the er1 locus in the resistant landraces, and to develop functional marker(s) specific to the novel e...

متن کامل

Role of nitrogen content of pea (Pisum sativum L.) on pea aphid (Acyrthosiphon pisum Harris) establishment

The leaf nitrogen content is generally accepted as an indicator of food quality and as a factor affecting host selection by phytophagous insects. The alate pea aphids (Acyrthosiphon pisum Harris, Aphididae) were given a choice among non-nodulated pea plants (Pisum sativum L.) supplied with one of four nitrate-N levels (0, 3, 15 and 30 mM). When whole plants were exposed to aphids for 7 days, th...

متن کامل

ذخیره در منابع من


  با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

ثبت نام

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

عنوان ژورنال:

دوره   شماره 

صفحات  -

تاریخ انتشار 2009